Provincetown's first annual Restaurant Week ready to set sail!

Robert Nesti READ TIME: 1 MIN.

Twenty Provincetown restaurants will "set their tables" for the town's 1st Annual Restaurant Week. Participating restaurants will offer three-course (appetizer, entr�e, and dessert) prix fixe dinners at either $25 or $35; excludes gratuity, alcohol and tax.

A special off-season Gallery Stroll will be held on Saturday, November 7 from 5 p.m. to 8 p.m. Gallery strolls are signature Provincetown events during the summer months when galleries along Commercial Street host festive open houses.

Participating restaurants include Bayside Betsy's, Lorraine's Restaurant, Chach, Napi's Restaurant, Central House at the Crown & Anchor, The Mews Restaurant & Caf�, Ciro & Sal's, Michael Shay's Rib & Seafood, Crowne Pointe Bistro, Red Inn & Restaurant, Enzo, Ross' Grill, Fanizzi's By The Sea, Saki Sushi, Front Street Restaurant, The Waterford Tavern & Caf�, Jimmy's Hideaway, Townsend Lobster & Seafood, The Lobster Pot, and Victor's Restaurant.

Experience Provincetown's distinct dining options and vibrant year-round community during the fall season. Art galleries, museums, and local shops will extend business hours during Restaurant Week. Special lodging packages will also be offered.

For more information, visit www.provincetowntourismoffice.org.


by Robert Nesti , EDGE National Arts & Entertainment Editor

Robert Nesti can be reached at [email protected].

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