April 17, 2012
New York's Mulberry Project Beckons to Summer
Mark Thompson READ TIME: 2 MIN.
NEW YORK, NY - The weather is getting warmer, which means the relaunch of Mulberry Project's outdoor patio and summer menu.
Mulberry Project, the subterranean speakeasy-style lounge tucked away in Little Italy, has redesigned the outdoor patio area just in time to be New York City's summer escape.
Known for reinventing its cocktails, menu and d�cor, the hotspot has refocused its attention on the outside deck as the weather warms up and New Yorkers come out to play. The cozy patio is reminiscent of a New York City park making it the perfect summer sanctuary for an early evening drink, a garden dinner party, an intimate event, or even a romantic date.
Mulberry Project has achieved the perfect balance between an industrial feel and greenery surrounding its patrons. The urban garden is laced with unique artwork by some of NYC's most well-known street artists. The summer spot seats about 50 people in the 900 square foot area on communal tables and an assortment of outdoor furniture. Mulberry Project boasts an ever evolving menu of locally sourced ingredients in its bespoke cocktails and bites alike.
The new "Chef de Cuisine" Franco Barrio, will incorporate his international culinary flare with a spring menu highlighting seasonal ingredients and local fare. Each dish is complemented by a seamless pairing from the bespoke cocktail menu, made up of fresh herbs, fruits, vegetables and spices. The menu features signature bites including braised octopus, fish tacos, pan seared scallops, heirloom tomato salad and lobster sliders.
Mulberry Project is a one of a kind spot that pays homage to New York City culture and celebrates cuisine, art, fashion, music and d�cor now inside and out. This summer, come enjoy the best of New York in a spot where the cool and unique ambiance is matched only by the patrons occupying its outdoor patio.
LINK: http://mulberryproject.com/
A long-term New Yorker and a member of New York Travel Writers Association, Mark Thompson has also lived in San Francisco, Boston, Provincetown, D.C., Miami Beach and the south of France. The author of the novels WOLFCHILD and MY HAWAIIAN PENTHOUSE, he has a PhD in American Studies and is the recipient of fellowships at MacDowell, Yaddo, and Blue Mountain Center. His work has appeared in numerous publications.
